Arizona wine Articles

Toasting 100 Years with Centennial Red and Cien Beer

7/21/2021

It’s Official. We can toast Arizona Farm Bureau’s 100 years of existence with specially made wine and beer!

One Southern Arizona Farmer Creates the Best Pairing of Wine and Pistachios

2/11/2021

Pistachio and wine-grape grower Jim Graham recently joined Arizona Farm Bureau on the Rosie on the House Show.

Three Reasons Arizona Wine is so Special

8/6/2020

The 2020 Arizona agriculture wine grape harvest is kicking into high gear with some wine grapes already harvested.

We Were Local When Local Wasn’t Cool

5/19/2020

And while local ag markets have had ebbs and flows, a resurgence of a broader local Arizona ag market took place in the early 1990s.

A Conversation with a Sommelier: Richard Poole

5/13/2020

Wine can only get better as farmer entrepreneurs and scientists take a lot of the art and turn it into science.

Arizona Farm Bureau Sends a Letter to the Governor’s Office Advocating for Wine Tasting Rooms

5/1/2020

Non-Essential Retail Agriculture Operations have been hurting like so many small businesses.

Viticulture Program Helping Ensure Arizona Keeps Making More Wine

10/9/2019

With the affordability of in-state tuition at Yavapai College and the available learning resources, the Southwest Wine Center easily ranks as a top choice for students wanting an education in grape growing and winemaking.

Rescue Arizona Wine Trapped in a Bottle: Video

7/31/2019

Arizona wines can stand on their own.

Meet Arizona Agriculture’s Teeple Family

4/2/2019

Teeple’s lavender has been identified by the plant experts as having some of the highest quality lavender in the world, in part, because of how well it grows in the high altitudes, known as high-elevation super lavender.

A Conversation about How to Celebrate Arizona Wine

4/1/2019

Arizona Sommelier Valeree Halsey Ibarra suggests, “talking with a wine steward at your favorite retail stores or restaurants and have them suggest or guide your purchasing decisions based on your preferences and what kind of wine you gravitate towards.”