Arizona pork Articles




Arizona Pork and Trade Video


Australia, Canada and America are the only countries that can export chilled meat to China.

Arizona’s Pork Story Can’t Be Told Without Tom Miller


According to the United States Department of Agriculture (USDA), Arizona’s pork industry ranges from a low of $33 million in cash receipts (2017) to as high as $60 million.

We Have a Lot of Possibilities with Pork!


We have so many recipes on Arizona Farm Bureau's Fill Your Plate, we can't count them!

We Celebrate Arizona Pork


In 2016, Arizona produced nearly $50 million worth of pork. We produce a high-quality pork that's healthy and tasty.

Meet Arizona Agriculture’s Tom Miller


Tom Miller’s dedication to the pork industry in Arizona and on the national level is beyond words. For Arizona, Miller is the quintessential spokesperson for quality pork production in our state.

Celebrate Arizona Pork


In 2016, Arizona hogs brought in $47.5 million in cash receipts to our state, according to the United States Department of Agriculture.

Arizonans Help with Pork’s Six-Year Growth in Foodservice


By Julie Murphree, Arizona Farm Bureau Outreach Director: Just ask Arizona’s local chef and media c...

Meet Arizona Agriculture's Marguerite Tan


By Julie Murphree, Arizona Farm Bureau: Marguerite Tan grew up in the Midwest surrounded by agricul...

Arizona Agriculture: There Really is an App for That!


By Julie Murphree, Arizona Farm Bureau: One of Arizona Agriculture's Own Creates an App for the Liv...

Arizona Agriculture Gives 5 Tips for Great Grilling


By Peggy Jo Goodfellow, Arizona Farm Bureau: Anytime is grilling time in the desert southwest! Have...