Arizona wine Articles




Meet Arizona Agriculture’s Teeple Family


Teeple’s lavender has been identified by the plant experts as having some of the highest quality lavender in the world, in part, because of how well it grows in the high altitudes, known as high-elevation super lavender.

A Conversation about How to Celebrate Arizona Wine


Arizona Sommelier Valeree Halsey Ibarra suggests, “talking with a wine steward at your favorite retail stores or restaurants and have them suggest or guide your purchasing decisions based on your preferences and what kind of wine you gravitate towards.”

Celebrating Arizona's Award-Winning Wines!


Arizona wine wins locally and internationally!

7 Tips to Ensure You’ll Drink the Wine You Like


In Arizona, it’s not unusual to end up talking to the wine-maker and owners of some of our state’s most fabulous wines.

Crushing Arizona’s Wine Grapes


Arizonans annually drink 19.2 million gallons of wine. In 2016, Arizona wine growers produced no more than 190,008 gallons. This means our local winemakers have the potential to crush a lot more grapes.

French Wine Lovers Find Paradise in the Desert


Today, we are told that Arizona’s wine industry generates $3.3 billion in total economic activity.

Meet Arizona Agriculture’s Predmore Family


By Julie Murphree, Arizona Farm Bureau Communication Director and Lauren Scott, Arizona Farm Bureau...

Meet Arizona Agriculture's Carlson Family


By Justen Ollendick, Arizona Farm Bureau: This week Arizona Agriculture has the privilege of meetin...

Arizona Agriculture's Wine Industry Fruitful and Growing


By Julie Murphree, Arizona Farm Bureau: Arizona agriculture’s wine industry can mark 2014 as a good...

Arizona Agriculture's Alcantara Vineyards Earns Value-Added Producer Grant


By Julie Murphree, Arizona Farm Bureau: The USDA awarded $25 Million to agricultural entrepreneurs ...