Democrats were expected to vote against final passage of the bill and it was anticipated that Freedom Caucus members were not completely on board, however, the outcome came as quite a disappointment to many.
We show you how to double the benefit on two important issues: Water conservation and Food Waste.
There are small gourds, large gourds, stout gourds, twisted gourds and every gourd in between. You guessed it, we’re talking about the Annual Wuertz Farms Gourd Festival held every February in Casa Grande on the Wuertz Family Farm.
Our California and Arizona produce farmers are serious about food safety and our most recent video on this topic highlight that point.
Arizona Farm Bureau has made it easy for you to contact your legislators and tell them that the Farm Bill is key to the continued success of Arizona agriculture.
Arizona Farm Bureau’s Ag education program profiled broccoli and one of our farm families that grows it on a regular basis, the Nickerson family. Today, we feature the family in our ongoing series and asked them about Farm Bureau.
Tom Miller’s dedication to the pork industry in Arizona and on the national level is beyond words. For Arizona, Miller is the quintessential spokesperson for quality pork production in our state.
The U.S. is 4% of the world population, yet we have the natural benefit of close to 25% of the world’s productive farmland. This naturally makes us a country that needs exports in some form or another.
It’s becoming a rare occurrence, but I still run into people that say, “You have farming in Arizona?”
In 2016, Arizona hogs brought in $47.5 million in cash receipts to our state, according to the United States Department of Agriculture.
Today in Arizona, you’ll find that our ranch families are stewards of habitat on public and private lands
Mr. Oddo’s insights highlight the high points of Senate Bill 1063: Produce Safety Rule; State Administration recently signed into law by Arizona’s Governor Ducey. The bill allows the Arizona Department of Agriculture to assume primary enforcement of the Produce Safety Rule.
Arizona cotton, corn and alfalfa account for nearly 20% of our state’s crop production! 96.3% of Arizona’s cotton is biotech (GMO).
U.S. Secretary of Agriculture Sonny Perdue recognizes agriculture’s unique transportation needs and applauded Transportation Secretary Elain Chao ELD waiver announcement in the following statement:
A video is another way to tell our story, tell it correctly and engage the public.
The Kerr Family Dairy in Buckeye is home to 2,300 dairy cows and 600 acres of alfalfa, sorghum, and oats.
Merchant’s Garden AgroTech in Tucson has been named a $10,000 winner and Arizona Microgreens in Phoenix has been named a $5,000 winner of the Cultivating Change contest, in which local farmers compete for grant awards ranging from $1,000 to $20,000.
The green industry provides $1.6 billion in total sales to our state with $710,000 in payroll and 30,300 jobs, according to Arizona Nursery Association.
Today, we are told that Arizona’s wine industry generates $3.3 billion in total economic activity.
Arizona Farm Bureau spent the last year working with teachers and other industry organizations to develop the Arizona Agriculture Skills and Assessment Certificate (AASAC).
The Arizona Department of Agriculture has sought and garnered three separate legal opinions regarding the Supreme Court's impacts on the Department and its administration of the brand law.
The Knapple and Shelton families have always been embedded in Farm Bureau life.
Our state agriculture is so diverse and abundant we can claim that we grow the Mediterranean Diet in the desert here in Arizona.
82 classrooms in 16 schools across Arizona collected coins as part of the From Farm to Football Harvest for All Coin Drive raising more than $4,000.
According to FMCSA studies, agricultural transporters have a good safety record, and this waiver would likely achieve a level of safety that is equivalent to, or greater than, the level that would have been achieved absent such an exemption.
We, as ranchers, must sit up and pay attention to what is going on around us if we expect to embrace the opportunities as they present themselves.
In various leadership positions while members of the Farm Bureau, the Flake family has a long history of farming and ranching in northern Arizona.
When you uncover all the agriculture produced in this desert state you discover it’s 23 billion dollars of beautiful.
It only took one unpleasant experience speaking with individuals at a casual dinner party to realize I needed to make a change in the way I approached socially- and emotionally-charged topics related to agriculture.
Although hundreds of thousands of people visit Slide Rock State Park in Sedona each year, many are unaware of its deep-rooted history in agriculture.
Much of Arizona water involves availability and costs of putting it on crops and livestock.
Given the water-power-agriculture nexus, this article provides an update on the significant changes affecting the power industry.
To keep honeybees buzzing, plant flowers. Honeybees love flowers. A variety of plant nursery stores have native seed mixes you can select to grow a flower garden for bees.
Four of our legislative leaders discuss their priorities as they see them for the current legislative session that's now in full swing.
ADEQ is asking commercial farmers, dairy, feedlot, and irrigation districts to complete and submit a 3-year Expanded Survey to the Arizona Department of Agriculture.
In Arizona, our agriculture exports to other countries total $1.5 billion each year.
On my hero list, I have those who I call the quiet heroes. Sylvia Manterola, who passed away last week, was one of those.
You might not believe it, but agriculture’s pesticide footprint is small. In everyday life, the footprint is big!
Improving our rural and transportation infrastructure, bringing meaningful competition to rail transportation rates and the successful engagement in new trade agreements that are mutually beneficial are the best way out of the malaise of our growing surplus of farm commodities.
Currently, the new Gila County Farm Bureau President, Lyman also just finished her leadership as chair of Arizona Farm Bureau’s Young Farmer and Rancher last November
AZFB received American Farm Bureau Federation’s prestigious Pinnacle Award, the highest honor a Farm Bureau state can be awarded for program and membership achievement.
Arizona Farm Bureau policy supports biotechnology in agriculture. The non-profit, non-partisan grassroots organization also supports organic and traditional agriculture.
Arizona Farm Bureau's Legislative to-do list is big, but manageable. Water and food safety are at the top of the list.
Since so many Arizona families choose beef for the main course versus turkey for Christmas dinner, it only makes sense for Arizona Farm Bureau to devote our attention to the cost of this special meal.
Surveys and more continue to make it clear that the public continues to struggle with misguided opinions of modern agriculture in Arizona, though there is anecdotal evidence this is changing.
Since AZDA’s livestock officers work in rural areas where travel time to an overdose event is a major issue, it’s hoped AZDA officers will be able to prevent opioid deaths.
Over the last 20-plus years, Ken Williams has been a leader in the Arizona Agricultural Education/FFA Foundation as a founder, treasurer and former president for and continuing active board member.
The Death Tax has been devastating for family farms and ranches in Arizona and the phase out of this tax within 6 years is something we have been working towards for decades. This will do a lot for maintaining family operations during times of tragic loss.
Arizona Farm Bureau's new president, Stefanie Smallhouse, upon taking office proposed that when we speak with one voice, we are powerful because of our diversity.
Arizona Farm Bureau Educational Farming Company and American Farm Bureau Foundation for Agriculture is urging support for #GivingTuesday, a global day of giving on Nov. 28.
By the end of a month-long research effort, I concluded that Arizona agriculture has the pesticide use thing down. Consumers, not so much.
The Herrington family's agriculture life began in 1977 when they joined the family farm is Safford, Arizona.
The 2017 economic study reveals the $23.3 billion as the largest number in the University of Arizona’s history of documenting Arizona ag's economic footprint.
Rancher Stefanie Smallhouse was elected Arizona Farm Bureau President last week by voting delegates during the organization’s 96th Annual Meeting in Mesa.
Even if you might be shaking in your boots or experience being shouted off stage, there’s one debate worth wading into: the GMO debate.
AZFB's Women’s Leadership Chair, Sine Kerr, was recognized along with other women leaders as graduates of the eleventh annual Women’s Communications Boot Camp.
As an agriculture member, your vote carries the ultimate power in farm bureau.
The farm bill is targeted to farmers and ranchers, used to support infrastructure and economic development in rural communities and helps provide breakfasts and lunches for school children.
New data indicate that animals primarily consume foods not fit for human consumption and meat production requires less cereals than generally reported.
In September, a group of Farm Bureau leaders traded the desert for the Potomac for our fall visit to the Capitol.
Considered a cyber Walmart, Amazon can demand lower prices from wholesalers because of the massive amounts ordered. Farmers and ranchers don't produce widgets, they produce food with limited resources.
Public enjoyment of the land must be balanced with all other beneficial uses, including those undertaken by Arizona's farmers and ranchers.
Benfluralin has proven to be an important and widely used tool for Arizona’s multi-million-dollar lettuce industry.
The 2015 Waters of the United States EPA Rule was created without consulting local governments, agencies, or other stakeholders.
The value of sales of certified organic herbs dropped almost 40 percent from 2015.
Recent numbers specific to Arizona on the farm bill’s health contributions to Arizona families are now available.
U of A's economic team reveals the new billion dollar number for the first time Friday, November 3. One clue? It's north of our current $17.1 billion Arizona agriculture industry.
Because of costs to farm, farmers and ranchers maximize efficiencies including trying to use our precious water resource most effectively.